Where do you go when you want to indulge in succulent, fall of the bone ribs?
Whether beef or lamb, look no further than TGI Fridays.
The new Handcrafted Crusted Ribs from TGI Fridays are simply to die for! At RM59.50++ and served with sides of coleslaw and crispy seasoned fries, they are not just delicious but also kind to the pocket :)
The first rib that I got to try was the “Beef Bacon Crusted Ribs”.
The meat was meltingly tender, falling off the bones and slathered in a tangy BBQ sauce. The crispy beef bacon crust was a stroke of genius, giving the dish a whole new dimension and making the dish really moreish. The beef bacon crusted ribs also can be served as short ribs.
The other new offering is the “Texas Spiced Ribs”, available in beef ribs, short ribs or lamb ribs (rack).
I was simply blown away by how delicious the rack of lamb was, it was pink in the middle and was so tender. The delicious Texan spice rub was flavoursome and so addictive!
The “Texas Spiced Ribs”, version lamb rack.
Missing the Texas Spiced lamb rack already….
The crispy seasoned fries were utterly delicious too, very different from the average fries. They’re crispy on the outside and soft on the inside with a pleasant garlic aroma running through.
Of course, you must not forget to order the platter – Three For All – when you’re at TGI Fridays. Delicious and fresh as always.
TGI Fridays at The Curve has recently gone through a revamp and it’s looking so good. The place is brighter and so photogenic!
My dinner date, Whey Lu, who loved the ribs too!
I’ll always have fond memories of TGI Fridays, it’s the first nice restaurant that Gareth brought me to when we first started dating.
Lucky he took me to TGI Fridays cause I was wondering why this man kept taking me to eat at street stalls haha. We didn’t have a lot of money then. Well these ribs are certainly a reason for us to go on a date at TGI Fridays to revisit our first nice date!
I am dreaming of ribs….
6, Jalan PJU 7/3,
47800 Petaling Jaya,