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Malaysian devil chicken curry recipe.

7 Jun

Contrary to what the name of the dish suggests…..no, it’s not evil. It does however, pack some heat. By some, I mean LOADS. Be warned you should only make this if you’re a lover of spicy food. That said, I imagine you could reduce the amount of dry chillies and substitute with more shallots for [...]

Mom’s All in One Pot Asian Ginger Chicken Rice Recipe.

13 May

Hello again, this is another recipe from my childhood….my mom’s signature ginger chicken rice. It’s so shockingly easy to make, you wouldn’t believe how delicious and satisfying this dish is. It’s best to use chicken meat with the bones still attached, parts like drumsticks and chicken thighs are the best. Also, go easy on the [...]

Skewered yogurt honey chicken

27 Apr

This is a delicious and fresh tasting dish. Naturally tenderised by yogurt, the cubed chicken fillets were juicy and flavourful. The honey gives off a subtle sweetness which counterbalances the tart yogurt…this is perfect with fluffy white rice. # – Today’s dinner! For the yogurt honey chicken 250 grams of chicken fillet, cubed 3 tablespoons [...]

Incredibly tasty but simple spicy chicken fajitas.

7 Apr

The last time we ate fajitas at home was almost 5 years ago. It came out of box. They were basically 10 rather small tortillas, some mushy salsa and fajita seasoning mix. We had to buy our own chicken, capsicums,onion and now that I think about it…..I might as well buy my own spices to [...]

Kimberly’s Kickass Chicken Liver Pate.

19 Jan

We had a potluck at Suan‘s house on Christmas Eve last year. I flirted with the idea of roasting a duck for the potluck but backed out later because I’m a wuss. In the end, I decided to roast a 2kg chicken and….make chicken liver pate. Will blog about the roast chicken later, for today [...]